countries and regions Learn more about countries and regions
-
Boutique coffee beans: a detailed explanation of the producing areas and flavor of the world's boutique coffee beans
South American Coffee region introduction / SouthAmericanArea Columbia [Xuefeng] Coffee ColombiaKoguiSnowCapSpecialtySupremo: South American countries: Colombia: SierraNevada flavor: obvious nutty flavor, rich and varied overall taste. Columbia [MDLS] Manor ColombiaMDLS country: South American country: Colombian region
2015-12-07 Boutique coffee beans world producing areas flavor details explanation -
The coffee grown in different regions has different flavors.
Coffee grown in different regions has different flavors. The unique soil, climatic conditions and planting methods of a country make the coffee produced in that country have a unique flavor. Coffee cultivation is now widely grown in the ribbon between the Tropic of Cancer and the Tropic of Cancer. Coffee grown in different regions has different flavors, a country's unique soil and climate strips.
2015-02-16 Coffee planting way different region come out have flavor -
Tanzania Coffee Kagera Kagera Region Information Introduction Tanzania and Kenya Coffee Region
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Tanzania is a country with rich coffee history and a large coffee planting area. The main producing areas are Mount Kilimanjaro and Mount Meru. They are two volcanoes with very fertile soil. The coffee system and flavor are similar to Kenya, and coffee is the most important economic coffee in the country.
2018-07-10 Tanzania Coffee Kagera Region Information Presentation Kenny -
Brazilian coffee is the main coffee area, due to the location of Santos, the coffee export port.
Brazil is divided into 26 states, half (13) of which have coffee plantations or farmers
2019-02-22 Brazil coffee master want region -
Introduction to the Anna Volcano region of El Salvador Coffee producing region in Central America
El Salvador (ElSalvador) is one of the small countries in Central America, where coffee is light, fragrant, pure, slightly sour and characterized by excellent balance of flavor. It is a specialty of Central America. With sour, bitter, sweet and other taste characteristics, the best baking degree is moderate, deep. The origin of coffee in the early 1990s, guerrilla warfare greatly damaged the country's national economy and increased coffee production from 70 years.
2016-06-27 Central America El Salvador coffee producing areas introduction Anna volcano region Salva -
Dominica Coffee Regional Coffee characteristics description of Dominica Coffee Flavor and introduction of producing areas
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Dominica formally established diplomatic relations with China in May this year, is the second largest country in the Caribbean region. The history of coffee cultivation in Dominica can be traced back to the early 18th century. It is one of the first countries in the region to grow coffee, and the coffee is of high quality. Dominique
2019-01-19 Dominica Coffee region characteristics Flavor description producing area introduction -
Starbucks will open its first coffee shop in Vietnam next month, the 12th country in the Asia-Pacific region.
Starbucks (SBUX) announced Thursday that it plans to open its first coffee shop in Vietnam in Ho Chi Minh City next month as part of its strategy to expand into the Asian market. Starbucks said it has opened more than 3300 stores in 11 countries and regions in the Asia-Pacific region, including China, with Vietnam becoming the 12th. Vietnam is second only to Brazil.
2014-04-27 Buck next month Vietnam opened the first coffee shop Asia-Pacific region 12 settled in -
What are the coffee bean import and export countries? which country is the largest coffee exporter in the world?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) people who like to drink single beans like to drink Colombian coffee, super Colombian coffee has a rich and rich aroma, it does not taste as strong as Brazilian coffee, nor does it have obvious acidity like African coffee, but with clear high-quality acidity and high average
2019-11-01 Coffee beans exporting countries home which the world the largest coffee export country is where -
Flavor description of El Salvador Pacamara Coffee beans; introduction to the regional treatment of manor production
El Salvador Pacamara coffee bean flavor description taste manor regional treatment method El Salvador attaches importance to the development of relations with neighboring countries and other Latin American countries, and actively promotes the process of Central American integration with the northern triangular countries as the core. In February 2000, sa representatives attended the EU Central American meeting in San Jose, and in April, President Flores met with the President of Brazil in Nicaragua.
2016-11-09 El Salvador Parka Mara coffee beans flavor description taste manor region -
The Coscarpa region of El Salvador, a small coffee-producing country in Central America
It is one of the small countries in Central America with a very dense population. People here love coffee. The coffee in El Salvador tastes well balanced. Salvadoran coffee exports account for 40% of the country's exports. The best quality coffee is exported from January to March each year, and 35% of the extra hard beans are exported to Germany. In the early 1990s, due to the impact of the war, El Salvador's national economy
2016-06-18 Central America small countries coffee producing countries El Salvador Cuz Caba region -
The harvest time of coffee beans is different in different countries and regions.
The harvest time is different in different countries and regions. The harvest process requires a lot of manpower, especially high-quality selected coffee, which can only pick fully ripe red coffee cherries. Because all coffee cherries don't ripen at the same time, you need to go back to the same tree many times to pick. Coffee beans come from a mature seed called coffee cherry (cherries)
2015-09-15 Coffee beans different country region harvest time are not the same -
What is the flavor of Mexican coffee with unique regional flavor? How to make Chiapas, Mexico by hand
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) unique regional flavor of Mexican coffee flavor what is the taste? How to make organic coffee from Chiapas, Mexico? Located in Chiapas, the southernmost state of Mexico, there are plateaus covered with coniferous forests and dense primeval rainforests, rich and varied.
2018-08-16 Unique regional flavor Mexico coffee what is how hand flush Chiapas -
Unique country gives birth to this unique coffee culture Swiss coffee culture introduces coffee yogurt
Professional baristas Please follow the Coffee Workshop (official Wechat account cafe_style) each country has developed its own coffee culture, but Switzerland is a little different. Switzerland is also known as a country with high coffee consumption. Let's take a look at this special coffee culture and characteristics. Switzerland, a country with high coffee consumption, is the only country with high global coffee consumption in Europe. Its
2017-12-20 Unique national gestation coffee culture Switzerland introduction coffee yogurt professional -
Honduras Coffee Plantation Honduras Coffee Region
Speaking of Honduran coffee, many people may feel very strange. Coffee in Honduras? In my impression, this is one of the most restless countries in China and the United States. The current political situation is still very unstable. The only thing that can be associated with it is the world famous diving resort of Honduras Blue Cave. Coffee? How can coffee be produced in such a chaotic country? But really, Hong.
2016-05-17 boutique coffee honduras estate region speaking possible -
Introduction to the grinding scale of regional treatment method for Ugandan coffee flavor and taste
Uganda Coffee Flavor Manor Regional treatment Grinding scale the country is located between the east and west branches of the East African Rift Valley, tilting gently from west to middle and low and flat in the south. Margarita Peak is 5109 meters above sea level, the highest in the country. There are many rivers and lakes and a large water area, so Uganda is known as a plateau water village and a pearl in East Africa. Lake Victoria is the second largest freshwater lake in the world and the largest in Africa.
2016-10-29 Uganda Coffee Flavor Taste Manor region treatment Grinding scale introduction -
Colombia coffee flavor boutique coffee beans taste characteristics of the region Manor Introduction
Arabica coffee has a wide variety of flavors. Arabica coffee produced in different regions, altitudes and climates usually has its own characteristics. When unroasted, Arabica coffee smells like grass. When properly roasted, Arabica coffee shows fruity (medium light roast) and caramel sweet (deep roast) aromas. Her excellent flavor and aroma make her
2016-09-24 Colombia Coffee Flavor Fine Coffee Bean Taste Region Characteristics Manor -
Colombia Medellin Coffee Bean Flavor Description Taste Manor Region Variety Introduction
Colombia Medellin Coffee Bean Flavor Description Taste Manor Region Variety Introduction Colombia coffee is one of the few original coffees sold in the world under its name. In terms of quality, it has won accolades that no other coffee can match. Colombia's National Coffee Management Association, like Kenya's National Management Association, is a model for coffee organizations. Compared with other producing countries,
2016-11-11 Colombia Medellin Coffee Bean Flavor Description Taste Manor Region Variety -
Coffee beans in coffee-producing areas distinguish between the countries that produce coffee
The most sensible and practical way to understand coffee-producing countries is to classify them into the world's three major coffee growing regions: Africa, Indonesia and Central and South America. Generally speaking, coffee grown in the vicinity has similar characteristics. If a particular bean is out of stock, the manufacturer and buyer of the comprehensive product will usually look for a nearby country. People who make comprehensive products will say: I think
2016-05-04 Coffee producing areas coffee beans distinction understanding production country -
Coffee beans Central American region Honduras choose Highland Coffee Honduran Coffee beans hand-washed Honduras
Speaking of Honduran coffee, many people may feel very strange. Is there coffee in Honduras? In my impression, this is one of the most restless countries in China and the United States, and the current political situation is still very unstable. The only thing that can be connected with it is the world-famous diving resort of Honduras Blue Cave. Coffee? Will there be coffee production in such a chaotic country? But, indeed, Hong
2016-04-12 Coffee beans Central America region Honduras Special selection Highland Coffee Handu Hongdu -
Introduction to the Grinding scale of the Manor with the treatment method in the region of Rwanda Coffee
According to the grinding scale of the treatment manor in Rwanda, there are about 33000 hectares of coffee plantations in Rwanda, with 500000 people engaged in the coffee industry. With the good natural conditions of high altitude and fertile volcanic soil, the country's fertile soil and suitable climate contribute to plant growth, and coffee trees seem to be driven or forced to soar upward, as well as because
2016-11-21 Rwanda coffee taste variety characteristics region treatment manor grinding scale